 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Inzolia Pale-yellow Fruity tenuous and palatable Dry, soft Crustaceans and first plates made up of fish |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Grecanico e chardonnay Greenish-yellow Fragrance of tropical fruits, banana and pineapple Harmonic and balanced Ideal like aperitif and with plates made up of fish |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Chardonnay Shining greenish-yellow Intense and wrapping, fragrances of citruses, banana and mature apricot Full load, fresh First plates with crustaceans, vegetables, cheeses |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Grecanico Greenish-yellow Fresh of mature yellow fruit Equilibrium between aroma and acidity First plates and fritture made up of fish |
Vendemmia Tardiva igt 2000 |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Cataratto lucido Golden yellow Intense and wrapping of flowers and honey Aromatic, sweet and velvety Cheeses with honey or almonds biscuit |
La Segreta bianco igt 2001 |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Grecanico e chardonnay Loaded greenish-yellow Aromatic notes of gelsomino, zagara and peel of citrus Fresh and balanced acidity Appetizers of fish, fritture of sea |
 | Grape varietes Colour Nose Palate Food Pairing Suggestion | Caricante, catarratto Limpid golden yellow Yellow apple and flowers Mineral, intense and fresh Seafood e and delicate plates of fish |
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